Taboule salad with Arisa
One of my favorite salad, homemade Tahini, Arisa and roasted pine nuts.
This is a fresh salad with mint, parsley, coriander, purple onions fresh lemon juice and olive oil.
1/2 cup of Bulgur soaked in hot water
1 tsp. olive oil
1 tsp. fresh lemon juice
Salt and black pepper to taste
1 cup of chopped, parsley, coriander and mint
1 small purple onion chopped
1 tsp. Arisa
1 tbs. of homemade Tahini sauce
Mix Bulgur with herbs and onion, salt and pepper, chopped onion, lemon juice and olive oil
Top with Tahini, Arisa and pine nuts.
2 tbs of raw Tahini
salt to taste
1/2 fresh lemon
Ice Cold water
Nix all together until smooth, taste for salt.